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A RATHER DISCERNING COCKTAIL TOMEEVERY LAST MEASURE.
The Drink PlaceGOOD TASTE, IN GOOD MEASUREMy collection

NO. 019 · A CLASSIC HOUSE SPEC

Bramble

A blackberry-stained love letter to the British hedgerow.

FruityCitrusySweet
The glass
Rocks glass
The method
Shaken
With ingredients ready
3 min · Easy
Bramble serving suggestion
Gin · SourA SMALL OCCASION, BEAUTIFULLY CONSIDERED

A PROPER POUR BEGINS HERE

The ingredients.

  • 50 ml
  • 25 ml
  • 15 ml
  • 15 ml
  • 2

Exact measures for one drink. Fresh ice is part of the method.

US fluid ounces convert the exact milliliter specification and round to three decimal places.

A LITTLE CEREMONY

The method.

  1. Prepare your glass

    Set out a clean rocks glass for each serving. Add 120 g of crushed ice to each glass just before straining the drink into it.

  2. Measure into your shaker

    Add the gin, lemon juice, and simple syrup to the shaker. Keep the crème de mûre aside.

  3. Shake until properly cold

    Use one serving of the measured ingredients per batch. Add 180 g cubed ice and seal the shaker. Shake firmly until the outside feels very cold. Repeat with fresh mixing ice for each serving.

  4. Strain and finish

    Use a cocktail strainer to pour into the prepared rocks glass. Drizzle one serving of the measured crème de mûre over the top in a circular motion. Add the measured garnish and serve immediately.