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A RATHER DISCERNING COCKTAIL TOMEEVERY LAST MEASURE.
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NO. 1021 · A CLASSIC HOUSE SPEC

Grand Margarita

Agave and cognac-based orange liqueur, polished with an exact squeeze of lime.

CitrusyRichTart
The glass
Rocks glass
The method
Shaken
With ingredients ready
3 min · Easy
Grand Margarita serving suggestion
Tequila · DaisyA SMALL OCCASION, BEAUTIFULLY CONSIDERED

A PROPER POUR BEGINS HERE

The ingredients.

  • 45 ml
  • 30 ml
  • 15 ml
  • 2 g
  • 1

Exact measures for one drink. Fresh ice is part of the method.

US fluid ounces convert the exact milliliter specification and round to three decimal places.

A LITTLE CEREMONY

The method.

  1. Prepare your glass

    Use the measured lime wheel to moisten half of the outside rim of a rocks glass. Press that half into the measured fine salt, keeping salt out of the glass. Add 120 g fresh cubed ice per glass just before pouring.

  2. Measure into your shaker

    Measure one serving of tequila, Grand Marnier, and lime juice into the shaker. Leave the salt and lime wheel with the prepared glass.

  3. Shake until properly cold

    Use one serving of the measured ingredients per batch. Add 180 g cubed ice and seal the shaker. Shake firmly until the outside feels very cold. Repeat with fresh mixing ice for each serving.

  4. Strain and finish

    Use a cocktail strainer and a fine-mesh sieve to pour into the prepared rocks glass. Add the measured garnish and serve immediately.