NO. 728 · AN ORIGINAL HOUSE VARIATION
Ginger Mezcal Buck
Ginger meets a smoky agave foundation. A spirited ginger highball with a lively, fragrant finish.
- The glass
- Highball glass
- The method
- Built
- With ingredients ready
- 3 min · Easy
An original, pregenerated variation. This recipe has not been taste-tested.
A PROPER POUR BEGINS HERE
The ingredients.
- 45 ml
- 15 ml
- 10 ml
- 100 ml
- 1
Exact measures for one drink. Fresh ice is part of the method.
US fluid ounces convert the exact milliliter specification and round to three decimal places.
A LITTLE CEREMONY
The method.
Prepare your glass
Set out a clean highball glass for each serving. Add 120 g of fresh cubed ice to each glass just before pouring.
Measure into the glass
Pour one serving of the measured still ingredients into each glass over the fresh ice.
Finish gently
Add any measured sparkling ingredients last. Lift once gently with a bar spoon to combine; do not shake carbonated liquids.
The finishing touch
Add the measured garnish and serve immediately.
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